Better Homes And Gardens Chicken Egg Noodle Soup Recipe
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Best Chicken Noodle Soup | Better Homes & Gardens
Best Chicken Noodle Soup | Better Homes & Gardens
Date Added: 5/1/2019 Source: www.bhg.com
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Ingredients
- 4 star values: 8
- 5 star values: 4
- 2 star values: 3
- 3 star values: 3
- 1 star values: 2
- 1 3.5 pound broiler-fryer chicken, cut up, or 3 pounds meaty chicken pieces (breast halves, thighs, and/or drumsticks)
- 1/2 cup chopped onion (1 medium)
- 2 teaspoons salt
- 1 teaspoon dried thyme, sage, or basil, crushed
- 1/4 teaspoon ground black pepper
- 2 bay leaves
- 2 cloves garlic, peeled and halved
- 8 cups water
- 1 cup chopped carrots (2 medium)
- 1 cup chopped celery (2 stalks)
- 2 cups recipe Homemade Egg Noodles or 6 ounces dried egg noodles
- 1 tablespoon snipped fresh thyme, sage, or basil (optional)
- 2 cups all-purpose flour
- 1/2 teaspoon salt
- 2 egg yolks
- 1 egg
- 1/3 cup water
- 1 teaspoon vegetable oil or olive oil
- All-purpose flour
- 4 star values: 8
- 5 star values: 4
- 2 star values: 3
- 3 star values: 3
- 1 star values: 2
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View the full recipe at bhg.com
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Better Homes And Gardens Chicken Egg Noodle Soup Recipe
Source: https://www.mastercook.com/app/recipe/WebRecipeDetails?recipeId=20299522
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